A super-simple, curry-spiced dipping sauce great with everything from grilled artichokes to quinoa cakes.
Ingredients
- 2 tablespoons low-fat sour cream
- 1 tablespoon mayonnaise
- 1/4 teaspoon yellow curry powder
- 1/4 teaspoon Sriracha sauce
Instructions
- Mix all ingredients together.
Servings: 4
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