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A super-simple, curry-spiced dipping sauce great with everything from grilled artichokes to quinoa cakes.

Ingredients

  • 2 tablespoons low-fat sour cream
  • 1 tablespoon mayonnaise
  • 1/4 teaspoon yellow curry powder
  • 1/4 teaspoon Sriracha sauce

Instructions

  • Mix all ingredients together.
Servings: 4
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